This was really good, and I just kinda threw it together at the last minute. It's a light version of a fruit dip--you don't feel like you are eating a dessert.
1 c. yogurt (I used strawberry and vanilla)
3/4 to 1 c. cool whip (I used light for lower fat)
cream cheese (I only used about 2 or 3 oz, but can be left out)
cinnamon (I used about 1/2 tsp)
I think the cinnamon gave a nice taste to it. The nice think about fruit dip is you don't have to be exact with measurements--you just kinda throw it together. And it helped Kimi eat the whole fruit including the skin.
Wednesday, January 28, 2009
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